A savory medley of yellow and zucchini squash, bell peppers, sweet onions, and baby portobello mushrooms nestled in soft corn tortillas. Finished with fresh cilantro, crisp cabbage, and a drizzle of smoky chipotle aioli. Served with a side of our red and green salsas.
Braised steak, Oaxaca cheese blend, onions, cilantro and Consommé, green sauce, red sauce on the side.
Marinated grilled chicken, onions, cilantro, with green sauce and red sauce.
Award Winning marinated jumbo shrimp, grillled, onions, cabbage, cilantro, chipotle aioli, with green sauce and red sauce.
